Pineapple Bake
from Ginny Althouse
Ingredients:
1 13 oz. can of crushed pineapple
1/2 c. sugar
4 tbsp. flour
4 tbsp. water
1 egg
cinnamon (to taste)
butter (to taste)
Make
a paste with the flour and water
Beat
1 egg and add to the paste.
Add
remaining ingredients
Bake
at 350 degrees for 1 hour